Flavors That Tell a Story
Every flavor is a chapter — some rooted in family recipes passed down through generations, others born from bold experimentation with locally sourced Maryland ingredients.
Dark Chocolate Intenso
70% single-origin cacao, slow-churned for an impossibly dense and velvety texture that lingers on the palate.
Bronte Pistachio
Made with real Sicilian pistachios, roasted and stone-ground. Earthy, savory-sweet, and unmistakably authentic.
Madagascar Vanilla
Real Tahitian vanilla beans, hand-scraped and folded into our cream base. Aromatic, floral, and perfectly balanced.
Mango Passion Sorbet
Alphonso mangoes blended with a whisper of passion fruit. Bright, tangy, and refreshingly dairy-free.
Wildflower Honey & Walnut
Local Silver Spring honey swirled with toasted walnuts and a hint of sea salt. Comfort in every spoonful.
Strawberry Balsamic
Maryland-grown strawberries macerated in aged balsamic reduction. Sweet, sophisticated, and deeply seasonal.
Our rotating selection features over 20 flavors at any given time, including seasonal specials and limited-edition collaborations.
Call for Today's Flavors
